The Sanskrit word “Shirodhara” simply means “head pouring” or “head stream”. The treatment is given with organic sesame oil warmed to body temperature. Read more
Archive for category "All Posts"
Eliminating excess Kapha in a systematic way
A sunny, windless spring day increases Kapha just as much as inclement, grimy weather with rain, fog and damp cold. Neither a recliner nor the sofa should be your first choice now! On the contrary, physical activity in the fresh air reduces Kapha and boosts your metabolism. Read more
Eye care with Ayurveda
Our eyesight is regarded as the most important of the five senses of perception: sight, hearing, smell, taste, and touch. Our eyes are indispensable for comprehending the world in which we live.
They capture light impulses as visual impressions and pass them on to the brain for further processing. Read more
Winter from the viewpoint of Ayurveda
Each season affects the three Doshas in its own way. In ancient Ayurvedic texts, the year is divided into 6 seasons. In Europe, we are used to 4 seasons, with warm/dry and cool/humid periods. If we adapt the Ayurvedic concept to European climatic conditions, we get approximately the following picture: Read more
Open letter to the German health authorities
In an open letter to the German health authorities, Ernst Schrott, M.D., makes a strong case for including Ayurvedic knowledge and modalities to better handle the SARS-Cov-2 pandemic. Here is a summary of the letter as published on the website of the DGA (German Society for Ayurveda) of which Dr. Schrott is a board member:
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Ayurvedic Rasayanas at Home: Almonds and Honey – Part II
In Sanskrit, honey is called Madhu, a word that also denotes “sweet, lovely, pleasant.” In German, honey is sometimes called “the golden miracle”, just one illustration how popular and prized it is in Europe as well as in India, the home of Ayurveda.
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Ayurvedic Rasayanas at Home: Almonds and Honey – Part I
Rasayana is the Ayurvedic term for all rejuvenation therapies that slow down biological aging processes and keep body and mind healthy.
Ayurveda contains comprehensive knowledge for a long and healthy life.
This knowledge is described in great detail in Charaka Samhita and other classical texts. A considerable part of these traditional treatises describes Rasayana therapies, which may involve specific medicinal herbs, nourishing oils, or also certain foods or behavior patterns. Read more
Why inflammations occur more frequently in autumn
This time of year, called “sharad ritu” in Sanskrit, is characterized by an initial increase of Pitta Dosha in the body, followed by Vata Dosha taking over. Skin problems such as herpes are now frequent. Other viral and bacterial infections or diseases come to the fore as well, such as stomach ulcers, inflammation of the oral mucosa, hepatitis, and also chronic intestinal diseases. Following a diet and daily routine appropriate for this time of year is thus crucial for your well-being, more so if one of these imbalances is pre-existing. Read more
Late-summer Pasta dish
This late-summer pasta dish with a mint-like touch is a delight for all Dosha types. The many herbs and fresh vegetables are ideal to soothe Pitta and Kapha Dosha, and the olive oil helps to keep Vata Dosha in balance. But especially if your Pitta Dosha is too high, this dish is for you! Read more
Goodbye to headaches – pain relief at last
Everyone has had them at one time or another: headaches. 5 September is Headache Day in Germany – which should be of interest to at least 60% of all people. Because that is the percentage of people who suffer at least temporarily from pressure, throbbing, piercing, or stabbing pain in the head. Read more
